Astley.beer
  Since 2020

Adam Batch #18 Belgian Tripel All Grain 10 gal as of Sun Apr 18 10:53

37°

Fermenter Temperature

72°

Ambient Temperature

8.01%

Alcohol By Volume

1.068

Original Gravity

1.007

Current Gravity

89.71%

Apparent Attenuation

Last Hour2 Hours4 Hours8 Hours12 Hours1 Day2 Days3 Days5 Days7 Days14 DaysAll